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9781612432984 English 1612432980 A VEGAN AND DECADENT ARRAY OF IRRESISTIBLE FLAVOR COMBINATIONS Mix-and-match cookie and ice cream combinations are reinventing ice cream sandwiches, and now vegans can join the fun! Featuring recipes for 30 delicious animal-free cookies and 30 delectable cruelty-free ice cream flavors, this is the ultimate guide to creating the tastiest vegan treats. Vegan Ice Cream Sandwiches opens the wide world of exciting ice cream and cookie combinations to vegans, with dozens of dairy- and egg-free recipes for cookies, ice creams, custards, and sorbets. Readers learn to combine their favorite flavors for inventive and delicious handheld delights; or make one of the author's carefully crafted delicious sandwich recipes, including Tiramisu (espresso-soaked cookies with creamy vanilla frozen custard), Death by Raspberry Chocolate (chocolate cookies with raspberry-swirled chocolate ice cream), Carrot Cake (carrot cake cookies with ginger spice ice cream), and even a Mouthful o' Midwest (rhubarb cookies with sweet corn ice cream on a stick). Filled with perfectly portable treats that are easy to make beforehand and stash in the freezer, Vegan Ice Cream Sandwiches is an essential addition to any kitchen library., HOORAY FOR VEGAN ICE CREAM SANDWICHES Nothing beats the marriage of crunchy cookies and luscious ice cream. Whether you're hosting a birthday bash, dinner party or just indulging yourself on a hot summer's day, homemade ice cream sandwiches are the perfect frozen treat.This book offers endless combinations of cruelty-free, decadent recipes to please any palate, including: Traditional Favorites -Chocolate chip cookies with vanilla bean ice cream-Coffee cookies with chocolate nut ice cream-Chocolate brownie with vanilla ice creamFun Creations-Sprinkle cookies with cake batter ice cream-Chocolate wafers with peanut butter cup ice cream-Shortbread with strawberry balsamic ice creamGourmet Treats-Lemon cornmeal biscuits with raspberry sherbet-Cardamom cookies with Pistachio ice cream-Orange zest shortbread with earl grey ice cream, HOORAY FOR VEGAN ICE CREAM SANDWICHES! Nothing beats the marriage of crunchy cookies and luscious ice cream. Whether you're hosting a birthday bash, dinner party or just indulging yourself on a hot summer's day, homemade ice cream sandwiches are the perfect frozen treat.This book offers endless combinations of cruelty-free, decadent recipes to please any palate, including: Traditional Favorites - Chocolate chip cookies with vanilla bean ice cream - Coffee cookies with chocolate nut ice cream - Chocolate brownie with vanilla ice cream Fun Creations - Sprinkle cookies with cake batter ice cream - Chocolate wafers with peanut butter cup ice cream - Shortbread with strawberry balsamic ice cream Gourmet Treats - Lemon cornmeal biscuits with raspberry sherbet - Cardamom cookies with Pistachio ice cream - Orange zest shortbread with earl grey ice cream, ONE CAN BE VEGAN AND DECADENT WHILE ENJOYING THIS COOKBOOK'S ARRAY OF IRRESISTIBLE FLAVOR COMBINATIONS Mix-and-match cookie and ice cream combinations are reinventing ice cream sandwiches, and now vegans can join the fun! Featuring recipes for 30 delicious animal-free cookies and 30 delectable cruelty-free ice cream flavors, this is the ultimate guide to creating the tastiest vegan treats.A far cry from those little frozen bricks of mealy cookie and flavorless ice cream, gourmet ice cream sandwiches are now a staple of artisan bakeries and upscale scoop shops everywhere. 'Vegan Ice Cream Sandwiches' opens the wide world of exciting ice cream and cookie combinations to vegans, with dozens of dairy- and egg-free recipes for cookies, ice creams, custards, and sorbets.Combine your favorite flavors for inventive and delicious handheld delights or make one of the author's carefully crafted drool-inducing sandwich recipes include Tiramisu (espresso-soaked cookies with creamy vanilla frozen custard), Death by Raspberry Chocolate (chocolate cookies with raspberry-swirled chocolate ice cream), Carrot Cake (carrot cake cookies with ginger spice ice cream), and even a Mouthful o' Midwest (rhubarb cookies with sweet corn ice cream on a stick).
9781612432984 English 1612432980 A VEGAN AND DECADENT ARRAY OF IRRESISTIBLE FLAVOR COMBINATIONS Mix-and-match cookie and ice cream combinations are reinventing ice cream sandwiches, and now vegans can join the fun! Featuring recipes for 30 delicious animal-free cookies and 30 delectable cruelty-free ice cream flavors, this is the ultimate guide to creating the tastiest vegan treats. Vegan Ice Cream Sandwiches opens the wide world of exciting ice cream and cookie combinations to vegans, with dozens of dairy- and egg-free recipes for cookies, ice creams, custards, and sorbets. Readers learn to combine their favorite flavors for inventive and delicious handheld delights; or make one of the author's carefully crafted delicious sandwich recipes, including Tiramisu (espresso-soaked cookies with creamy vanilla frozen custard), Death by Raspberry Chocolate (chocolate cookies with raspberry-swirled chocolate ice cream), Carrot Cake (carrot cake cookies with ginger spice ice cream), and even a Mouthful o' Midwest (rhubarb cookies with sweet corn ice cream on a stick). Filled with perfectly portable treats that are easy to make beforehand and stash in the freezer, Vegan Ice Cream Sandwiches is an essential addition to any kitchen library., HOORAY FOR VEGAN ICE CREAM SANDWICHES Nothing beats the marriage of crunchy cookies and luscious ice cream. Whether you're hosting a birthday bash, dinner party or just indulging yourself on a hot summer's day, homemade ice cream sandwiches are the perfect frozen treat.This book offers endless combinations of cruelty-free, decadent recipes to please any palate, including: Traditional Favorites -Chocolate chip cookies with vanilla bean ice cream-Coffee cookies with chocolate nut ice cream-Chocolate brownie with vanilla ice creamFun Creations-Sprinkle cookies with cake batter ice cream-Chocolate wafers with peanut butter cup ice cream-Shortbread with strawberry balsamic ice creamGourmet Treats-Lemon cornmeal biscuits with raspberry sherbet-Cardamom cookies with Pistachio ice cream-Orange zest shortbread with earl grey ice cream, HOORAY FOR VEGAN ICE CREAM SANDWICHES! Nothing beats the marriage of crunchy cookies and luscious ice cream. Whether you're hosting a birthday bash, dinner party or just indulging yourself on a hot summer's day, homemade ice cream sandwiches are the perfect frozen treat.This book offers endless combinations of cruelty-free, decadent recipes to please any palate, including: Traditional Favorites - Chocolate chip cookies with vanilla bean ice cream - Coffee cookies with chocolate nut ice cream - Chocolate brownie with vanilla ice cream Fun Creations - Sprinkle cookies with cake batter ice cream - Chocolate wafers with peanut butter cup ice cream - Shortbread with strawberry balsamic ice cream Gourmet Treats - Lemon cornmeal biscuits with raspberry sherbet - Cardamom cookies with Pistachio ice cream - Orange zest shortbread with earl grey ice cream, ONE CAN BE VEGAN AND DECADENT WHILE ENJOYING THIS COOKBOOK'S ARRAY OF IRRESISTIBLE FLAVOR COMBINATIONS Mix-and-match cookie and ice cream combinations are reinventing ice cream sandwiches, and now vegans can join the fun! Featuring recipes for 30 delicious animal-free cookies and 30 delectable cruelty-free ice cream flavors, this is the ultimate guide to creating the tastiest vegan treats.A far cry from those little frozen bricks of mealy cookie and flavorless ice cream, gourmet ice cream sandwiches are now a staple of artisan bakeries and upscale scoop shops everywhere. 'Vegan Ice Cream Sandwiches' opens the wide world of exciting ice cream and cookie combinations to vegans, with dozens of dairy- and egg-free recipes for cookies, ice creams, custards, and sorbets.Combine your favorite flavors for inventive and delicious handheld delights or make one of the author's carefully crafted drool-inducing sandwich recipes include Tiramisu (espresso-soaked cookies with creamy vanilla frozen custard), Death by Raspberry Chocolate (chocolate cookies with raspberry-swirled chocolate ice cream), Carrot Cake (carrot cake cookies with ginger spice ice cream), and even a Mouthful o' Midwest (rhubarb cookies with sweet corn ice cream on a stick).